This satisfyingly large jar was originally purposed for foodservice and has become our top seller amongst MisoHeat enthusiasts! Equivalent to 4 original sized jars, this is the best bang for your buck next to buying a full case.
Meet MisoHeat: your new go-to and all-purpose spicy condiment. The combination of umami rich miso and six varieties of roasted peppers elevates your meal to the next level. Hot enough for spicy lovers to crave but not too hot for your not-so-spicy-loving friends.
What should I put MisoHeat on?
Anything! Miso is a magic ingredient and makes your food taste like a better version of itself with a little added heat.
- Marinade for steaks, chicken, tofu and meat alternatives
- Burgers
- Eggs
- Tacos
- Pasta sauce
- Curries
- Cream cheese
- Mayo
- Broiled seafood
- Pho
Ingredients Red miso paste (water, soybeans, rice, salt, alcohol), hot peppers, red bell pepper, water, rice vinegar, ascorbic acid
MisoHeat is gluten free, vegan, non-GMO, does contain soy. Made in a facility that also processes dairy, tree nuts, wheat, and soy
United StatesThis is my absolute favorite condiment! I love it on everything, and I always feel torn between wanting to save it for myself (I left Denver to head back to the east coast) and wanting to share it with anyone coming over to my house for a meal.
United StatesWow just awesome
I love love love this sauce. I am a connoisseur of all things spicy and I simply can’t say enough about this sauce. I had to upgrade to the big dawg because I am continually finding new uses for it.
United States United StatesSnack sticks
Fantastic. I mixe 32 oz with snack stick ingredients. Comes out amazing. Also use Reaper to increase heat in some. I have tried other brands. They do not compare with this type.
United StatesSnack sticks
This was first time and it was great. I used 32 oz jar with brown sugar as ingredient in snack sticks. The flavor of paste was the best. Perfect amount of heat for 25 pounds of sticks. I will be doing another batch next week.